Take the Cascina Lagoscuro in the countryside near Cremona, run by Luca Grasselli, a young farmer and chef with great gastronomic culture and enthusiasm, add farmer Reol Beaufort, a producer of champagne and...
Every Friday evening in any respectful village in the Bahamas you meet in a place, normally in an excellent position overlooking the sea, perfectly equipped and managed by the villagers themselves, where you eat, drink and, after a while [and a certain number of glasses…!] you dance and sing, a bit like our village fairs!
